Alternate-drop Dinner
$63.00 per person - includes on-site chef service
Choose 2 mains, 2 desserts
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How alternate drop works
Alternate drop menus include two dishes served alternatively around the table. Guests don't actually order their choice of dish, but the idea is that they are free to swap with their neighbour if they wish.
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Service, crockery and clean up available - fee structure
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Delivery fees apply | Prices exclude GST
Mains
Slow cooked Beef Short Ribs served on Pumpkin and Paprika Puree and Herb Gremolata GF
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Slow cooked Lamb Shanks in a rich Wine and Tomato Sauce served with Buttery mashed Potatoes GF
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Flash Roasted fillet of Salmon with Asian flavours served with a Cucumber and Dill sauce GF
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Vegetarian option
Summer | Eggplant Parmesan Stack with Sicilian-Style Braised Vegetables GF/V
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Winter | Cauliflower, vegetable and tofu curry with saffron rice (mild) GF/V
Optional starter
Shared Sides
Seasonal roast vegetable platter GF/V
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Seasonal leafy salad GF/V
Desserts
New York Vanilla Cheesecake Wedge with Berry Couli DF
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Individual Sticky Date Pudding with Toffee Sauce and Mascarpone Cream
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Creamy Panna Cotta with Berry and Vanilla sauce GF